Deserts on the Dutch Oven Camp Chef Style
OUTDOOR CHEF KURT gave the kids at WILD WINDS RANCH a clinic on dutch oven cooking by making a couple of baked items.
I fired up the briquettes and got them going .
We used a double batch of brownie mix and a cherry chip cake double batch too.
Just oiled up my dutch oven pots good and warmed them up good and then poured in my mixes.
The kids almost got in a fist fight over who was going to lick the bowls.
Then I put my briquettes on top and bottom and waited for the magic to happen.
It took less than an hour and I had 2 beautiful baked dutch oven cakes .
The kids were very interested to taste the finished product so I iced and wrote on the cakes and it was game on .
the kids LOVED the cake and brownies so we taught them a little about dutch oven cooking they can use for a base of info when they want to try it for themselves.
OutdoorChefKurt Fishgriller
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